دومين دو رانسي ريفسالت أمبر

Wasn’t sure what to expect from a dessert wine, but the dried fig and toasted walnut notes are incredibly balanced—never cloying, just rich. Paired it with a sharp Manchego and it was a perfect match.

First sip caught me off guard — that dried fig and toasted walnut depth is incredible. Poured it with a sharp Manchego and the pairing was perfect, not syrupy at all.

Opened this for dessert after a cheese board and it was exactly the right move—the toffee and dried fig notes are rich but it finishes surprisingly clean, never sticky. It’s light enough that a second glass felt effortless.