دومين دو تريفالون روج

That 50% Cabernet really gives it a structure you don’t expect from Provence, and the bottle vanished in one sitting with dinner. It’s got that deep, earthy character that makes it feel special without being pretentious.

Opened this Provençal red blend last night, and the 50% Cabernet structure really holds up with some air — tannins softened beautifully after an hour. It's got that earthy elegance you'd expect from a cult estate, without being overbearing. Definitely lives up to the hype for a special dinner.

Opened this after hearing all the hype about the Provence blend, and honestly, the 50/50 cabernet split gives it a structure I wasn’t expecting from a southern French wine. Drank it over two nights and it only got more interesting the second day.