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I was pleasantly surprised by how the vanilla bean and roasted coffee notes balanced the dark fruit flavors. The tannins are smooth enough to enjoy now but I bet this will get even better in another year. A great find for anyone who likes a lush, complex red.

Opened this with dinner and the roasted coffee note really comes through on the finish, while the raspberries keep it surprisingly bright. The tannins are plush without being heavy, so it paired beautifully with a simple steak. I've already grabbed a second bottle.

That dark cherry and vanilla bean nose hooked me before the first sip, and the roasted coffee note carries right through to a surprisingly plush finish. The tannins are opulent without being heavy, so it's dangerously easy to open another bottle.