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That deep ruby color is even more stunning in the glass than I imagined, and the black fruit notes were bold but not overwhelming. It paired incredibly well with my roasted lamb dinner.

The violet floral note really comes through on the nose, and it carries into that velvety finish on the palate. I've had pricier Italian reds that didn't feel this smooth with black fruit this deep.

The deep ruby color is gorgeous in the glass, and the black fruit comes through with a velvety texture that makes it dangerously easy to sip. It’s a solid 91-pointer for the price, especially if you like reds with a floral edge.