扎卡尼尼 蒙特普爾恰諾·達布

The balanced tannins and juicy acidity make this such a food-friendly red, and that hint of olive tapenade adds a savory twist I wasn't expecting. Really impressed by how smooth it drinks for the price point.

The dark plum and mocha notes are spot-on, and the tannins give it a nice grip without being harsh. Pairs beautifully with a simple pasta dish.

That black licorice note on the finish caught me off guard—it works perfectly with the juicy acidity and makes this a great food wine. Poured a glass with pasta and the tannins cut right through the sauce.