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I cracked open a bottle last night and that blueberry and black cherry punch is exactly what I was hoping for. The rustic edge from the herbs makes it feel more like a weekend in the countryside than a typical wine.

That mint and rosemary note is what gets me every time—it makes the whole glass smell like a walk through a garden. The blueberry fruit is dark and juicy but the wine stays light on its feet, perfect for a weeknight without feeling heavy.

We opened this with pasta and the blueberry and mint notes made it feel way more interesting than your average grocery store red. The rosemary touch really comes through on the finish, too—gives it a nice herbal kick.